Comparison of the digestion of caseins and whey proteins in equine, bovine, caprine and human milks by human gastrointestinal enzymes
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 1958-5586 |
| Author | Inglingstad, Ragnhild Aabøe, Devold, Tove G., Eriksen, Ellen K., Holm, Halvor, Jacobsen, Morten, Liland, Kristian H., Rukke, Elling O., Vegarud, Gerd E. |
| Maintainer | CCSD |
| Last Updated | May 8, 2026, 13:21 (UTC) |
| Created | May 8, 2026, 13:21 (UTC) |
| Identifier | hal-00895747 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| creator | Inglingstad, Ragnhild Aabøe |
| date | 2010-05-08T00:00:00 |
| harvest_object_id | 9e3d4897-1568-4622-9d32-b8455bad096c |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2023-10-19T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1051/dst/2010018 |
| set_spec | type:ART |