Effect of grass-silage vs. hay diet on the characteristics of cheese: interactions with the cheese model
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | Le Lait |
| Author | Verdier-Metz, Isabelle, Martin, Bruno, Pradel, Philippe, Albouy, Hélène, Hulin, Sophie, Montel, Marie-Christine, Coulon, Jean-Baptiste |
| Maintainer | CCSD |
| Last Updated | May 8, 2026, 13:48 (UTC) |
| Created | May 8, 2026, 13:48 (UTC) |
| Identifier | hal-00895560 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| creator | Verdier-Metz, Isabelle |
| date | 2005-05-08T00:00:00 |
| harvest_object_id | bcf7862e-797f-429f-b1e2-9c4491643b9b |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2023-10-19T00:00:00 |
| set_spec | type:ART |