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Quartz crystal microbalance immunosensor for the quantification of Immunoglob...
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How does a newly born mouse get to the nipple? Odor substrates eliciting firs...
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Aux sources d'une tradition : l'utopie pastorale de la fruitière du Barrès
L'article retrace la création des premières fruitières (établissements de production laitière et fromagère) en Cerdagne, dans la mouvance du courant de pensée... -
Orientation of newborn mice to lactating females: identifying biological subs...
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Anu / *Danu
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Toward the understanding of the interfacial dairy fouling deposition and grow...
The microstructures of two dairy fouling deposits obtained at a stainless steel surface after different processing times in a pilot plate heat exchanger were... -
Relationship between milk fat and protein contents and cheese yield
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Effect of turning out dairy cows to pasture on milk somatic cell count
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Evolution of milk somatic cell count of cows grazing an alpine pasture accord...
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Ruminant milk fat plasticity: nutritional control of saturated, polyunsaturat...
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Chemical composition and coagulation properties of modicana and holstein cows...
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Utilization of milk urea concentration as a tool to evaluate dairy herd manag...
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Physicochemical characterization of calcium-supplemented skim milk
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UHT processed milk concentrates
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Caractérisation du fromage Bastelicaccia
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Determination of lactulose and furosine in milk using front-face fluorescence...
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Use of cold microfiltration to produce unique ${\beta}$-casein enriched milk ...
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Critical stability conditions in skimmed milk crossflow microfiltration: impa...
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La biosynthèse des acides aminés à chaîne branchée et des purines : deux voie...
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Hydratation des micelles de caséine et structure fractale des agrégats et des...
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