Contribution of Biocatalysis to the Synthesis of β-(1,3)-Glucans

Abstract: The lightning progress in the understanding of enzymatic mechanisms, democratization of molecular biology tools and their introduction in chemistry laboratories, the pressure of green chemistry notions leading to the need for alternative sustainable and more environmentally friendly approaches, and probably economic factors as well, all these parameters allowed the development of new synthetic strategies based on biocatalysis. This chapter is dedicated to the use of glucosyl hydrolases and some of their mutants, i.e., glucosynthases and thioligases, to the preparation of β-(1,3)-(thio)glucosides.

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Source Beta-Glucan, Structure, Chemistry and Specific Application
Author Ferrières, Vincent, Legentil, Laurent, Sylla, Balla, Descroix, Karine, Nugier-Chauvin, Caroline, Daniellou, Richard
Maintainer CCSD
Last Updated May 5, 2026, 23:33 (UTC)
Created May 5, 2026, 23:33 (UTC)
Identifier ISBN: 978-1-60805-301-8
Language en
contributor Institut des Sciences Chimiques de Rennes (ISCR) ; Université de Rennes (UR)-Institut National des Sciences Appliquées - Rennes (INSA Rennes) ; Institut National des Sciences Appliquées (INSA)-Institut National des Sciences Appliquées (INSA)-Ecole Nationale Supérieure de Chimie de Rennes (ENSCR)-Institut de Chimie - CNRS Chimie (INC-CNRS)-Centre National de la Recherche Scientifique (CNRS)
creator Ferrières, Vincent
date 2013-05-05T00:00:00
harvest_object_id f3ee28d9-fbae-4cbc-9271-e94eed305375
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-07-01T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.2174/9781608052608113020007
set_spec type:COUV