Dry-Heating of Lysozyme Increases Its Activity against Escherichia coli Membranes.

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Source ISSN: 0021-8561
Author Derde, Melanie, Guérin-Dubiard, Catherine, Lechevalier-Datin, Valérie, Cochet, Marie-Françoise, Jan, Sophie, Baron, Florence, Gautier, Michel, Vié, Véronique, Nau, Francoise
Maintainer CCSD
Last Updated May 6, 2026, 03:44 (UTC)
Created May 6, 2026, 03:44 (UTC)
Identifier hal-00952857
Language en
contributor Institut de Physique de Rennes (IPR) ; Université de Rennes (UR)-Centre National de la Recherche Scientifique (CNRS)
creator Derde, Melanie
date 2014-02-19T00:00:00
harvest_object_id 10864fc9-2cdd-4d7c-b94e-5ef97f11ca52
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-21T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1021/jf405155p
set_spec type:ART