Consumer Preferences for Fresh Tomato at the European Scale: A Common Segmentation on Taste and Firmness
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0022-1147 |
| Author | Causse, Mathilde, M., Friguet, Chloé, Coiret, Clément, Lépicier, Mélanie, Navez, Brigitte, Lee, Monica, Holthuysen, Nancy, Sinesio, Fiorella, Moneta, Elisabetta, Grandillo, Silvana |
| Maintainer | CCSD |
| Last Updated | May 8, 2026, 01:43 (UTC) |
| Created | May 8, 2026, 01:43 (UTC) |
| Identifier | hal-00910339 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | Génétique et Amélioration des Fruits et Légumes (GAFL) ; Institut National de la Recherche Agronomique (INRA) |
| creator | Causse, Mathilde, M. |
| date | 2010-05-08T00:00:00 |
| harvest_object_id | 484f6ece-3b87-4339-b7d0-3cb7b2c5fe6f |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2025-04-01T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1111/j.1750-3841.2010.01841.x |
| set_spec | type:ART |