Saliva: A key driver of flavour release and perception in human
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0065-7727 |
| Author | Feron, Gilles, Salles, Christian, Guichard, Elisabeth |
| Maintainer | CCSD |
| Last Updated | May 9, 2026, 04:28 (UTC) |
| Created | May 9, 2026, 04:28 (UTC) |
| Identifier | hal-00879064 |
| Language | en |
| contributor | Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA) ; Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS) |
| coverage | New Orleans, LA, United States |
| creator | Feron, Gilles |
| date | 2013-11-07T00:00:00 |
| harvest_object_id | 5a775700-4491-46aa-826e-29b60c2f7036 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2025-03-31T00:00:00 |
| set_spec | type:COMM |
