Saliva: A key driver of flavour release and perception in human

WOS:000323851300235

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Additional Info

Field Value
Source ISSN: 0065-7727
Author Feron, Gilles, Salles, Christian, Guichard, Elisabeth
Maintainer CCSD
Last Updated May 9, 2026, 04:28 (UTC)
Created May 9, 2026, 04:28 (UTC)
Identifier hal-00879064
Language en
contributor Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA) ; Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS)
coverage New Orleans, LA, United States
creator Feron, Gilles
date 2013-11-07T00:00:00
harvest_object_id 5a775700-4491-46aa-826e-29b60c2f7036
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-31T00:00:00
set_spec type:COMM