Extreme frequencies of the αs1-casein "null" variant in milk from Norwegian dairy goats-- implications for milk composition, micellar size and renneting properties

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Source ISSN: 1958-5586
Author Devold, Tove G., Nordbø, Ragnhild, Langsrud, Thor, Svenning, Cecilie, Jansen Brovold, Margreet, Sørensen, Esben, S., Christensen, Brian, Ådnøy, Tormod, Vegarud, Gerd, E.
Maintainer CCSD
Last Updated May 9, 2026, 12:43 (UTC)
Created May 9, 2026, 12:43 (UTC)
Identifier hal-00868649
Language en
Rights https://about.hal.science/hal-authorisation-v1/
contributor Norwegian University of Life Sciences (NMBU)
creator Devold, Tove G.
date 2011-02-09T00:00:00
harvest_object_id 34d99176-e33a-459d-b5d5-63b4fc65afc5
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2024-12-04T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1051/dst/2010033
set_spec type:ART