31 datasets found

Combining drying by desorption and REA modelling to determine spray drying parameters. Workshop on Food powders: creation, processing, characterisation and handling

Combination of methods to investigate the structure / organisation and the properties of fat in fat-filled dairy powders

The most frequently used technique for dehydration of dairy products is spray drying. This is an effective method for preserving biological products as it does not...

A predictive tool using a thermodynamic approach has recently been developed to determine several important gas-feed parameters for industrial spray-drying processes....

Changes in fat properties were studied before, during, and after the drying process (including during storage) to determine the consequences on powder physical...

A predictive tool using a thermodynamic approach has recently been developed to determine several important gas-feed parameters for industrial spray-drying processes....

A predictive tool (SD(2)P (R)) based on a drying by desorption method was recently developed in order to determine the key process parameters values prior to spray...

Despite the increasing economic impact of fat-filled dairy powders, their manufacture is still empirical. The aim of the study was to understand the mechanisms...

The most widely used technique for dehydration of dairy products is spray drying. This is an effective method for preserving biological products as it does not involve...

L'objectif de cette étude est de caractériser une tour de séchagepilote (capacité évaporatoire d'environ 5 kg d'eau/h) sur le planmassique, thermique et de la qualité...

Dairy powders are mainly obtained by spray drying, which is an effective process as it makes possible long-term storage at an ambient temperature. However, the control...

OVONUTRIAL is a French 3-year research project (2008-2010), gathering interdisciplinary teams (8 scientific and medical partners) specialized in biochemistry and egg...

The development of paediatric formulations involves an urgent need but also presents many difficulties, e.g. the safety data of existing and new excipients in children...

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