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Upscaled modeling of microfiltration membrane fouling by protein adsorption
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Cadmium and lead adsorption by a natural polysaccharide in MF membrane reacto...
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Modeling the effect of packing density on filtration performances in hollow f...
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Rennet coagulation of heated milk concentrates
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Influence of milk treatment and ripening conditions on quality of Raclette ch...
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Fractionation of globular milk fat by membrane microfiltration
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Cheesemaking properties of a new dairy-based powder made by a combination of ...
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Use of cold microfiltration to produce unique ${\beta}$-casein enriched milk ...
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Preparation of serocolostrum by membrane microfiltration
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The size of native milk fat globules affects physico-chemical and functional ...
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Influence of medium-concentration factor microfiltration treatment on the cha...
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The size of native milk fat globules affects physico-chemical and sensory pro...
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Effect of cream pasteurization, microfiltration and enzymatic proteolysis on ...
International audience
