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Host-gut microbiota metabolic interactions.
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Update of French nutritional recommendations for fatty acids
Update of French nutritional recommendations for fatty acids -
Short chain saturated fatty acids decrease circulating cholesterol and increa...
This study investigates the effect of various dietary saturated fatty acid (SFA) profiles on plasma lipid parameters and tissue fatty acid composition in rats. The... -
A review of nutritional effects on fat composition of animal products with sp...
The fatty acid composition of animal products (eggs, milk and meat) is the reflect of both the tissue fatty acid biosynthesis and the fatty acid composition of... -
Assessment of dietary patterns in nutritional epidemiology: principal compone...
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Heterogeneity of dietary profiles in highly sedentary young Guadeloupean women.
International audience -
An unfavorable dietary pattern is associated with symptomatic ischemic stroke...
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Effects of chronic calorie restriction or dietary resveratrol supplementation...
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DNA adducts of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine and 4-aminobip...
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Fetal and maternal MTHFR C677T genotype, maternal folate intake and the risk ...
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Role of IGFBP-3 in the regulation of β-cell mass during obesity: adipose tiss...
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Adherence to healthy dietary guidelines and future depressive symptoms: evide...
International audience -
Impact of dietary selenium intake on cardiac health: experimental approaches ...
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Dietary selenium intake influences Cx43 dephosphorylation, TNF-α expression a...
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Alteration of endothelium-mediated vasodilator response in the rat hindlimb v...
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Selenium status as determinant of connexin-43 dephosphorylation in ex vivo is...
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Change in taste preference in undernourished elderly hospitalized subjects du...
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Dietary polyunsaturated fatty acids reduce retinal stress induced by an eleva...
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Mitochondrial dysfunction results from oxidative stress in the skeletal muscl...
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Disease manifestations of canine distemper virus infection in ferrets are mod...
International audience
