Update of French nutritional recommendations for fatty acids

Update of French nutritional recommendations for fatty acids

Data and Resources

Additional Info

Field Value
Source World Review of Nutrition & Dietetics
Author Legrand, Philippe, P., Morise, Anne, Kalonji, Esther
Maintainer CCSD
Last Updated November 3, 2026, 20:03 (UTC)
Created November 3, 2026, 20:03 (UTC)
Identifier hal-00729331
Language en
contributor Laboratoire de Biochimie et Nutrition Humaine ; AGROCAMPUS OUEST
creator Legrand, Philippe, P.
date 2011-11-03T00:00:00
harvest_object_id 6ef5ef7e-b83d-453b-849b-be49205427bd
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2023-12-14T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1159/000327800
set_spec type:ART