Fish and seafood availability in markets in the Baie des Chaleurs region, New Brunswick, Canada: a heavy metal contamination baseline study.
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0944-1344 |
| Author | Fraser, Marc, Surette, Céline, Vaillancourt, Cathy |
| Maintainer | CCSD |
| Last Updated | May 11, 2026, 07:10 (UTC) |
| Created | May 11, 2026, 07:10 (UTC) |
| Identifier | pasteur-00818539 |
| Language | en |
| contributor | Armand-Frappier Santé Biotechnologie Research Centre (INRS-AFSB) ; Institut National de la Recherche Scientifique [Québec] (INRS)-Pasteur Network (Réseau International des Instituts Pasteur) |
| creator | Fraser, Marc |
| date | 2013-02-11T00:00:00 |
| harvest_object_id | dbf748f7-40c2-4e6b-8a76-f7dec5fe6581 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2024-12-19T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1007/s11356-012-1134-3 |
| set_spec | type:ART |