A diet containing soybean oil heated for three hours increases adipose tissue weight but decreases body weight in C57BL/6 J mice
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 1476-511X |
| Author | Penumetcha, Meera, Schneider, Mary, Cheek, Holly, Karabina, Sonia |
| Maintainer | CCSD |
| Last Updated | May 12, 2026, 13:13 (UTC) |
| Created | May 12, 2026, 13:13 (UTC) |
| Identifier | inserm-00801429 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | Division of Nutrition ; Byrdine F. Lewis School of Nursing and Health Professions-Georgia State University ; University System of Georgia (USG)-University System of Georgia (USG) |
| creator | Penumetcha, Meera |
| date | 2013-05-12T00:00:00 |
| harvest_object_id | 750d07c0-bd60-4fe3-98d0-7e48b91dcb19 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2023-06-06T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1186/1476-511X-12-26 |
| set_spec | type:ART |