The effect of hexose ratios on metabolite production in Saccharomyces cerevisiae strains obtained from the spontaneous fermentation of mezcal

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Source ISSN: 0003-6072
Author Oliva Hernandez, Amanda Alejandra, Taillandier, Patricia, Reséndez Pérez, Diana, Narváez Zapata, José A., Larralde Corona, Claudia Patricia
Maintainer CCSD
Last Updated May 5, 2026, 16:03 (UTC)
Created May 5, 2026, 16:03 (UTC)
Identifier hal-00975247
Language en
Rights https://about.hal.science/hal-authorisation-v1/
contributor Laboratorio de Biotecnologia Industrial (Tamaulipas, Mexico) ; Instituto politecnico national (Mexico)
creator Oliva Hernandez, Amanda Alejandra
date 2013-05-05T00:00:00
harvest_object_id 120e8f0e-8b62-421b-8f3c-52a3c8b2500e
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-10-22T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1007/s10482-012-9865-1
set_spec type:ART