Structure modification in hen egg yolk low density lipoproteins layers between 30 and 45 mN/m observed by AFM.

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Source ISSN: 0927-7765
Author Dauphas, Stéphanie, Beaumal, Valérie, Gunning, Paul, Mackie, Alan, Wilde, Peter, Vie, Véronique, Riaublanc, Alain, Anton, Marc
Maintainer CCSD
Last Updated May 8, 2026, 03:29 (UTC)
Created May 8, 2026, 03:29 (UTC)
Identifier hal-00908046
Language en
contributor Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA) ; Institut National de la Recherche Agronomique (INRA)
creator Dauphas, Stéphanie
date 2007-02-15T00:00:00
harvest_object_id 68a2db3b-59f9-4970-8e9b-53d93dcf538a
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-21T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1016/j.colsurfb.2006.10.027
set_spec type:ART