Oxytocin and milk removal: two important sources of variation in milk production and milk quality during and between milkings

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Field Value
Source ISSN: 0926-5287
Author Lollivier, Vanessa, Guinard-Flament, Jocelyne, Ollivier-Bousquet, Michèle, Marnet, Pierre-Guy
Maintainer CCSD
Last Updated May 8, 2026, 09:27 (UTC)
Created May 8, 2026, 09:27 (UTC)
Identifier hal-00900362
Language en
Rights https://about.hal.science/hal-authorisation-v1/
contributor Production du lait (PL) ; Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST
creator Lollivier, Vanessa
date 2002-05-08T00:00:00
harvest_object_id b31ea3ec-7840-4e7f-b85f-0e0130596927
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-21T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1051/rnd:2002016
set_spec type:ART