Protective effect of sorbitol and monosodium glutamate during storage of freeze-dried lactic acid bacteria
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | Le Lait |
| Author | Carvalho, Ana, Silva, Joana, Ho, Peter, Teixeira, Paula, Xavier Malcata, F., Gibbs, Paul |
| Maintainer | CCSD |
| Last Updated | May 8, 2026, 13:36 (UTC) |
| Created | May 8, 2026, 13:36 (UTC) |
| Identifier | hal-00895495 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| creator | Carvalho, Ana |
| date | 2003-05-08T00:00:00 |
| harvest_object_id | 99c1dd99-6cb7-4d61-9528-9e778878bd0e |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2023-10-19T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1051/lait:2003010 |
| set_spec | type:ART |