Genetic parameters for lactation traits of milking ewes: protein content and composition, fat, somatic cells and individual laboratory cheese yield

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Source ISSN: 0999-193X
Author Med. Houcine Othmane, , Carriedo, Juan, Primitivo, Fermin, Luis Fernando de La Fuente,
Maintainer CCSD
Last Updated May 8, 2026, 14:45 (UTC)
Created May 8, 2026, 14:45 (UTC)
Identifier hal-00894428
Language en
Rights https://about.hal.science/hal-authorisation-v1/
creator Med. Houcine Othmane,
date 2002-05-08T00:00:00
harvest_object_id 5ff39138-b1ba-4d44-a98d-15ed56e7b511
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2023-10-19T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1051/gse:2002024
set_spec type:ART