Ileal true digestibility of amino acids in wheat milling by-products for pigs
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0003-424X |
| Author | Jondreville, Catherine, van den Broecke, Jan, Grosjean, François, van Cauwenberghe, Sabine, Gatel, François |
| Maintainer | CCSD |
| Last Updated | May 8, 2026, 18:53 (UTC) |
| Created | May 8, 2026, 18:53 (UTC) |
| Identifier | hal-00889881 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| creator | Jondreville, Catherine |
| date | 2000-05-08T00:00:00 |
| harvest_object_id | d838e51c-0578-4692-afc3-71c5c72af209 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2023-10-19T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1051/animres:2000108 |
| set_spec | type:ART |