Diversity and functional properties of Lactobacillus plantarum-group strains isolated from Italian cheese products
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 1958-5586 |
| Author | Pisano, Barbara, M., Patrignani, Francesca, Cosentino, Sofia, Guerzoni, M. Elisabetta, Franz, Charles, M. A. P., Holzapfel, Wilhelm, H. |
| Maintainer | CCSD |
| Last Updated | May 9, 2026, 08:21 (UTC) |
| Created | May 9, 2026, 08:21 (UTC) |
| Identifier | hal-00874091 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | Department of Experimental Biology ; Università degli Studi di Cagliari = University of Cagliari = Université de Cagliari (UniCa) |
| creator | Pisano, Barbara, M. |
| date | 2011-02-09T00:00:00 |
| harvest_object_id | 1bd665f3-fd7b-4016-a371-19f0242f3015 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2026-03-24T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1051/dst/2010037 |
| set_spec | type:ART |