Influence of metabolic state (substrate oxidation ratio) on food liking, food wanting and food consumption in young men

Meeting Abstract n°484 . WOS: 000288862900481

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Additional Info

Field Value
Source ISSN: 0767-3981
Author Brondel, Laurent, Romer, Michael, Landais, Laurine, Holley, André
Maintainer CCSD
Last Updated May 10, 2026, 04:42 (UTC)
Created May 10, 2026, 04:42 (UTC)
Identifier hal-00849284
Language en
contributor Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA) ; Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS)
creator Brondel, Laurent
date 2011-04-10T00:00:00
harvest_object_id 312fe59d-e123-4c03-80e3-8028879dd986
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-31T00:00:00
set_spec type:ART