"Having a drink in a bar": An immersive approach to explore the effects of context on drink choice
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0950-3293 |
| Author | Sester, Carole, Deroy, Ophelia, Sutan, Angela, Galia, Fabrice, Desmarchelier, Jean-François, Valentin, Dominique, Dacremont, Catherine |
| Maintainer | CCSD |
| Last Updated | May 11, 2026, 07:31 (UTC) |
| Created | May 11, 2026, 07:31 (UTC) |
| Identifier | hal-00818242 |
| Language | en |
| contributor | Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA) ; Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS) |
| creator | Sester, Carole |
| date | 2013-05-11T00:00:00 |
| harvest_object_id | 2fe664d9-d6ef-4960-8db1-dddece305837 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2025-08-12T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodqual.2012.07.006 |
| set_spec | type:ART |