Sensory-specific satiety for a food is unaffected by the ad libitum intake of other foods during a meal: Is SSS subject to dishabituation?
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | ISSN: 0195-6663 |
| Author | Meillon, Sophie, Thomas, Arnaud, Havermans, R., Pénicaud, Luc, Brondel, Laurent |
| Maintainer | CCSD |
| Last Updated | May 14, 2026, 12:41 (UTC) |
| Created | May 14, 2026, 12:41 (UTC) |
| Identifier | hal-00787878 |
| Language | en |
| contributor | Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA) ; Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS) |
| creator | Meillon, Sophie |
| date | 2012-12-21T00:00:00 |
| harvest_object_id | a141d6cf-db47-4b3f-94a2-175a3ebcbf80 |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2025-03-31T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1016/j.appet.2012.12.004 |
| set_spec | type:ART |