Risk assessment of Belgian adults for furan contamination through the food chain
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | Food Additives and Contaminants |
| Author | Scholl, Georges, Humblet, Marie-France, Scippo, Marie-Louise, de Pauw, Edwin, Eppe, Gauthier, Saegerman, Claude |
| Maintainer | CCSD |
| Last Updated | May 30, 2026, 02:32 (UTC) |
| Created | May 30, 2026, 02:32 (UTC) |
| Identifier | hal-00765016 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | Chemistry ; Université de Liège = University of Liège = Universiteit van Luik = Universität Lüttich (ULiège) |
| creator | Scholl, Georges |
| date | 2011-12-14T00:00:00 |
| harvest_object_id | 1f299aa2-bf38-4210-8377-4fcfa909591b |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2025-03-04T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1080/19440049.2011.637240 |
| set_spec | type:ART |