Transfer and uptake of polychlorinated dibenzo-p-dioxins and furans (PCDD/Fs) and polychlorinated biphenyls (PCBs) into meat and organs of indoor and outdoor reared pigs.
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | Food Additives and Contaminants |
| Author | Rose, Martin, Fernandes, Alwyn R, Foxall, Chris, Dowding, Alan |
| Maintainer | CCSD |
| Last Updated | May 31, 2026, 20:15 (UTC) |
| Created | May 31, 2026, 20:15 (UTC) |
| Identifier | hal-00762897 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | FERA ; FERA |
| creator | Rose, Martin |
| date | 2011-12-09T00:00:00 |
| harvest_object_id | 113d9894-904e-40f8-af7f-fdc06336a39b |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2018-12-23T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1080/19440049.2011.635346 |
| set_spec | type:ART |