Confirmatory Method for the Determination of Streptomycin and Dihydrostreptomycin in Honey by LC-MS/MS
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | Food Additives and Contaminants |
| Author | Bohm, Detlef A., Stachel, Carolin S., Gowik, Petra |
| Maintainer | CCSD |
| Last Updated | June 1, 2026, 21:12 (UTC) |
| Created | June 1, 2026, 21:12 (UTC) |
| Identifier | hal-00761691 |
| Language | en |
| Rights | https://about.hal.science/hal-authorisation-v1/ |
| contributor | NRL for Contaminants and Residues ; Federal Office of Consumer Protection and Food Safety |
| creator | Bohm, Detlef A. |
| date | 2011-12-06T00:00:00 |
| harvest_object_id | 94972f76-a0b9-489b-8c77-aca0afc704dc |
| harvest_source_id | 3374d638-d20b-4672-ba96-a23232d55657 |
| harvest_source_title | test moissonnage SELUNE |
| metadata_modified | 2019-10-22T00:00:00 |
| relation | info:eu-repo/semantics/altIdentifier/doi/10.1080/19440049.2011.635347 |
| set_spec | type:ART |