Estimation of the furan contamination across the Belgian food chain

International audience

Data and Resources

Additional Info

Field Value
Source Food Additives and Contaminants
Author Scholl, Georges, Scippo, Marie-Louise, Eppe, Gauthier, de Pauw, Edwin, Saegerman, Claude
Maintainer CCSD
Last Updated June 1, 2026, 20:38 (UTC)
Created June 1, 2026, 20:38 (UTC)
Identifier hal-00761690
Language en
Rights https://about.hal.science/hal-authorisation-v1/
contributor CART ; Université de Liège = University of Liège = Universiteit van Luik = Universität Lüttich (ULiège)
creator Scholl, Georges
date 2011-12-06T00:00:00
harvest_object_id 08ef09c7-c09c-425d-a5da-983458b91399
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2025-03-04T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1080/19440049.2011.635158
set_spec type:ART