Essential oil of Plectranthus tenuicaulis for flavour and fragrance: Synthesis of derivatives from natural and synthetic 6,7-epoxyocimenes

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Source ISSN: 0882-5734
Author Agrebi, Abdelhamid, Agnaniet, Huguette, Bikanga, Raphaël, Makani, Thomas, Anguile, Jean-Jacques, Lebibi, Jacques, Casabianca, Hervé, Morère, Alain, Menut, Chantal
Maintainer CCSD
Last Updated November 3, 2026, 21:56 (UTC)
Created November 3, 2026, 21:56 (UTC)
Identifier hal-00728191
Language en
contributor Institut des Biomolécules Max Mousseron [Pôle Chimie Balard] (IBMM) ; Ecole Nationale Supérieure de Chimie de Montpellier (ENSCM)-Institut de Chimie - CNRS Chimie (INC-CNRS)-Université de Montpellier (UM)-Centre National de la Recherche Scientifique (CNRS)
creator Agrebi, Abdelhamid
date 2012-03-03T00:00:00
harvest_object_id cccf2dca-7d2c-4837-a481-d732a2adc3b5
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2026-10-30T00:00:00
relation info:eu-repo/semantics/altIdentifier/doi/10.1002/ffj.3087
set_spec type:ART