Characterisation of iota-carrageenans oligosaccharides with high-performance liquid chromatography coupled with evaporative light scattering detection.

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Source ISSN: 0021-9673
Author A. Favetta P. Lafosse M. And Helbert W., Antonopoulos
Maintainer CCSD
Last Updated May 5, 2026, 13:13 (UTC)
Created May 5, 2026, 13:13 (UTC)
Identifier hal-00098330
Language en
contributor Signaux oligosaccharidiques et lipidiques (SOL) ; Station biologique de Roscoff [Roscoff] (SBR) ; Université Pierre et Marie Curie - Paris 6 (UPMC)-Centre National de la Recherche Scientifique (CNRS)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Centre National de la Recherche Scientifique (CNRS)-GOEMAR-Centre National de la Recherche Scientifique (CNRS)
creator A. Favetta P. Lafosse M. And Helbert W., Antonopoulos
date 2004-05-05T00:00:00
harvest_object_id 5ce8375f-89f2-401d-bce0-57ec67f506d3
harvest_source_id 3374d638-d20b-4672-ba96-a23232d55657
harvest_source_title test moissonnage SELUNE
metadata_modified 2023-03-24T00:00:00
set_spec type:ART