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Biochemical pathways for the production of flavour compounds in cheeses durin...
International audience -
Interactions between $\beta$-lactoglobulin and flavour compounds of different...
International audience -
Partition of five aroma compounds between air and skim milk, anhydrous milk f...
International audience -
Effet combiné de l'oxygène et de la température sur l'acidification et les pr...
International audience
