Influence of protein state on the phase...
URL: https://theses.hal.science/tel-00825480
Dataset description:
Two aqueous systems at 20°C in 0.1 M NaCl and pH 7.2 containing globular pea proteins and sodium alginate were investigated in this study. First, phase behavior of (i) either...
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Additional Information
| Field | Value |
|---|---|
| Data last updated | unknown |
| Metadata last updated | May 11, 2026 |
| Created | unknown |
| Format | HTML |
| License | https://about.hal.science/hal-authorisation-v1/, info:eu-repo/semantics/OpenAccess |
| Created | 3 weeks ago |
| Id | 0c630946-3ae9-4feb-ae37-d55b5672ab83 |
| Package id | oai-hal-tel-00825480v1 |
| Resource type | HTML |
| State | active |