@prefix dcat: <http://www.w3.org/ns/dcat#> .
@prefix dct: <http://purl.org/dc/terms/> .
@prefix foaf: <http://xmlns.com/foaf/0.1/> .
@prefix vcard: <http://www.w3.org/2006/vcard/ns#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

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    dct:modified "2026-05-08T13:56:21.339047"^^xsd:dateTime ;
    dct:publisher <https://rec.harvest-normandie.data4citizen.com/organization/cce9db95-46d9-4dc2-84b6-764215d0a002> ;
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        "kefirbr---brexopolysaccharide",
        "lactoserum-fermente",
        "lait-fermente",
        "sdvaenlife-sciences-q-biofood-and-nutrition",
        "sdvidalife-sciences-q-biofood-engineering" ;
    dcat:landingPage <Le%20Lait> .

<Le%20Lait> a foaf:Document .

<https://rec.harvest-normandie.data4citizen.com/dataset/oai-hal-hal-00895363v1/resource/5ec34752-affc-463d-a965-56b27bebc125> a dcat:Distribution ;
    dct:format "HTML" ;
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    dct:modified "2026-05-08T13:56:21.317093"^^xsd:dateTime ;
    dct:title "Comparative study of different methodologies to determine the exopolysaccharide produced by kefir grains in milk and whey" ;
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<https://rec.harvest-normandie.data4citizen.com/organization/cce9db95-46d9-4dc2-84b6-764215d0a002> a foaf:Agent ;
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