@prefix dcat: <http://www.w3.org/ns/dcat#> .
@prefix dct: <http://purl.org/dc/terms/> .
@prefix foaf: <http://xmlns.com/foaf/0.1/> .
@prefix vcard: <http://www.w3.org/2006/vcard/ns#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

<https://rec.harvest-normandie.data4citizen.com/dataset/oai-hal-hal-00865771v1> a dcat:Dataset ;
    dct:description "Communication orale ; http://www.pangborn2013.com/" ;
    dct:identifier "hal-00865771" ;
    dct:issued "2026-05-09T15:01:23.198828"^^xsd:dateTime ;
    dct:language "en" ;
    dct:modified "2026-05-09T15:01:23.198832"^^xsd:dateTime ;
    dct:publisher <https://rec.harvest-normandie.data4citizen.com/organization/cce9db95-46d9-4dc2-84b6-764215d0a002> ;
    dct:title "Dynamic of freshness perception in plain yoghurts temporal dominance of sensations" ;
    dcat:contactPoint [ a vcard:Organization ;
            vcard:fn "CCSD" ] ;
    dcat:distribution <https://rec.harvest-normandie.data4citizen.com/dataset/oai-hal-hal-00865771v1/resource/486961f5-425d-4e98-86e5-b41860c8fb4c> ;
    dcat:keyword "conference-papers",
        "fermented-milks",
        "free-sorting",
        "freshness-sensation",
        "infoeu-reposemanticsconferenceobject",
        "preferences",
        "sdvaenlife-sciences-q-biofood-and-nutrition",
        "temporal-dominance-of-sensations" ;
    dcat:landingPage <The%2010th%20Pangborn%20Symposium> .

<The%2010th%20Pangborn%20Symposium> a foaf:Document .

<https://rec.harvest-normandie.data4citizen.com/dataset/oai-hal-hal-00865771v1/resource/486961f5-425d-4e98-86e5-b41860c8fb4c> a dcat:Distribution ;
    dct:format "HTML" ;
    dct:issued "2026-05-09T15:01:23.200371"^^xsd:dateTime ;
    dct:modified "2026-05-09T15:01:23.189748"^^xsd:dateTime ;
    dct:title "Dynamic of freshness perception in plain yoghurts temporal dominance of sensations" ;
    dcat:accessURL <https://hal.science/hal-00865771> .

<https://rec.harvest-normandie.data4citizen.com/organization/cce9db95-46d9-4dc2-84b6-764215d0a002> a foaf:Agent ;
    foaf:name "test_moissonnage_selune" .