The influence of dietary supplementation of arachidonic acid on prostaglandin production and oxidative stress in the Pacific oyster Crassostrea gigas
type: Dataset
description: International audience
issued: 2026-05-28T16:05:52.811973
language: en
modified: 2026-05-28T16:05:52.811979
contact point: Organization
  fn: CCSD
keyword: antioxidants
keyword: infoeu-reposemanticsarticle
keyword: journal-articles
keyword: lipid-peroxidation
keyword: n-6-unsaturated-fatty-acids
keyword: prostaglandins
keyword: ros-production
keyword: sdeenvironmental-sciences
landing page: 1095-6433

The influence of dietary supplementation of arachidonic acid on prostaglandin production and oxidative stress in the Pacific oyster Crassostrea gigas
type: Distribution
format: HTML
issued: 2026-05-28T16:05:52.823776
modified: 2026-05-28T16:05:52.790522
access URL: https://hal.univ-brest.fr/hal-00670286

test_moissonnage_selune
type: Agent