Effect of wine-tasting course on odorant identification ability
type: Dataset
description: Panel Discussion 3: Gas Sensor, Odour Sensor and Biosensor
issued: 2026-05-06T08:04:03.450590
language: en
modified: 2026-05-06T08:04:03.450595
contact point: Organization
  fn: CCSD
keyword: conference-papers
keyword: infoeu-reposemanticsconferenceobject
keyword: scconeurcognitive-scienceneuroscience
landing page: 22nd ECRO Congres

Effect of wine-tasting course on odorant identification ability
type: Distribution
format: HTML
issued: 2026-05-06T08:04:03.452135
modified: 2026-05-06T08:04:03.444647
access URL: https://hal.science/hal-00094896

test_moissonnage_selune
type: Agent