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Molecular epidemiology of in dairy and beef calves
International audience -
Use of pulsed-field gel electrophoresis to characterize the heterogeneity and...
Salmonella is a well-documented pathogen known to occur in a wide range of foods, especially poultry products. The most frequently reported food-sources of human... -
Molecular characterisation of multidrug-resistant a serotype Infantis from hu...
International audience -
Biodiversity of coagulase-negative Staphylococci in French cheeses, dry ferme...
International audience -
Diffusion of meticillin-resistant USA300 strains in central Italy
International audience -
Longitudinal on-farm study of the development of antimicrobial resistance in ...
International audience -
Evaluation of molecular typing methods for Salmonella enterica serovar Typhim...
International audience
