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Comercialización tradicional de hortalizas de la región metropolitana bonaerense
Le Boletín Hortícola est une revue publiée par la Faculté d'agronomie de La Plata (Argentine) destinée à un public professionnel travaillant dans l'activité maraîchère. -
Food behavior of 8- to -11-year old children : cognitive, sensory and situati...
This PhD project aims at understanding better choice, liking and consumption of vegetables in 8- to -11-years children in natural situation of a school meal. In a... -
Lea proteins and survival in the dry state: lessons to be learned from proteo...
Late embryogenesis abundant (LEA) proteins are highly hydrophilic, mainly intrinsically unordered proteins that accumulate during seed development. Their presence at... -
Identification of transcription factors involved in root apex responses to sa...
International audience -
Quantification des productions et des échanges de fruits et légumes au Cameroun
International audience -
The economics of nitrogen fixation
International audience -
Nitrogen rhizodeposition of legumes. A review
International audience -
Estimation of the duodenal flow of microbial nitrogen in ruminants based on t...
International audience -
Legumes for feed, food, biomaterials and bioenergy in Europe : a review
Legume growing has many benefits. Indeed legumes provide plant proteins for animal feed and human food. Legumes fix atmospheric N2 and, in turn, provide cheap and... -
Diagnosis of use practices and quantification of pesticides in the Niayes zon...
Urban agriculture in the Niayes zone of Dakar provides 60% of the vegetable needs of this region which has a high urbanization rate. Farmers in this area rely heavily... -
Second order Monte Carlo and Bayesian inference methods for assessing microbi...
The aim of this work is to set up microbiological risk and nutritional benefit assessment methods in the transformation of vegetables, in view of a risk-benefit...
