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Macroscopic and Molecular Insights from CO Adsorption on NaY Zeolite: A Combi...
International audience -
Gated photochromism and acidity photomodulation of a diacid dithienylethene dye
The present study quantitatively analyses the gated photochromism and the acidity photomodulation properties of a diacid dithienylethene compound. Photoisomerisation... -
Rapid phenotyping of the tomato fruit model, Micro-Tom, with a portable VISeN...
International audience -
Can an amine be a stronger acid than a carboxylic acid? The surprisingly high...
International audience -
On the origin of the enhanced acidity of chalcocyclopentadienes (cyclopentadi...
International audience -
The similarities and differences in structural characteristics and physico-ch...
International audience -
The Acidity of Zeolites: Concepts, Measurements and Relation to Catalysis: A ...
International audience -
Characterization and hydrodesulfurization activity of CoMo catalysts supporte...
A series of CoMo/Al2O3 catalysts was prepared by impregnation on a series of alumina powders synthesized by the sol-gel method with different hydrolysis ratios R... -
Characterization and Hydrodesulfurization Activity of CoMo Catalysts Supporte...
A series of hydrodesulfurization (HDS) catalysts was prepared by impregnation of Co and Mo on sol-gel B-Al2O3 supports with B/Al ratios of 0, 0.02, 0.04, 0.08, 0.20,... -
Which physiological processes control banana acidity (sp. Musa) during pre an...
Citric and malic acids determine the sourness and sweetness of banana pulp, which are the two main determinants of consumer preferences. The present work focused on...
